Publicación: Uso de disacáridos y carbón activado para preservar consorcios de bacterias ruminales celulolíticas liofilizadas
dc.contributor.author | Texta Nogueda, Javier | spa |
dc.contributor.author | Sánchez-Santillán, Paulino | spa |
dc.contributor.author | Hernández Sánchez, David | spa |
dc.contributor.author | Torres Salado, Nicolás | spa |
dc.contributor.author | Crosby Galvan, Maria | spa |
dc.contributor.author | Herrera Pérez, Jeronimo | spa |
dc.contributor.author | Rojas-García, Rafael Adelaido | spa |
dc.date.accessioned | 2019-07-12 00:00:00 | |
dc.date.accessioned | 2022-07-01T21:01:02Z | |
dc.date.available | 2019-07-12 00:00:00 | |
dc.date.available | 2022-07-01T21:01:02Z | |
dc.date.issued | 2019-07-12 | |
dc.format.mimetype | application/pdf | spa |
dc.format.mimetype | application/pdf | spa |
dc.format.mimetype | application/xml | spa |
dc.format.mimetype | application/xml | spa |
dc.format.mimetype | application/zip | spa |
dc.format.mimetype | application/zip | spa |
dc.identifier.doi | 10.21897/rmvz.1412 | |
dc.identifier.eissn | 1909-0544 | |
dc.identifier.issn | 0122-0268 | |
dc.identifier.uri | https://repositorio.unicordoba.edu.co/handle/ucordoba/5972 | |
dc.identifier.url | https://doi.org/10.21897/rmvz.1412 | |
dc.language.iso | spa | spa |
dc.publisher | Universidad de Córdoba | spa |
dc.relation.bitstream | https://revistamvz.unicordoba.edu.co/article/download/1412/2162 | |
dc.relation.bitstream | https://revistamvz.unicordoba.edu.co/article/download/1412/2163 | |
dc.relation.bitstream | https://revistamvz.unicordoba.edu.co/article/download/1412/2164 | |
dc.relation.bitstream | https://revistamvz.unicordoba.edu.co/article/download/1412/2165 | |
dc.relation.bitstream | https://revistamvz.unicordoba.edu.co/article/download/1412/2166 | |
dc.relation.bitstream | https://revistamvz.unicordoba.edu.co/article/download/1412/2167 | |
dc.relation.citationedition | Núm. 3 , Año 2019 : Revista MVZ Córdoba Volumen 24(3) Septiembre-Diciembre 2019 | spa |
dc.relation.citationendpage | 7313 | |
dc.relation.citationissue | 3 | spa |
dc.relation.citationstartpage | 7305 | |
dc.relation.citationvolume | 24 | spa |
dc.relation.ispartofjournal | Revista MVZ Córdoba | spa |
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dc.rights | Javier Texta Nogueda, Paulino Sánchez-Santillán, David Hernández Sánchez, Nicolás Torres Salado, Maria Crosby Galvan, Jeronimo Herrera Pérez, Rafael Adelaido Rojas-García - 2019 | spa |
dc.rights.accessrights | info:eu-repo/semantics/openAccess | spa |
dc.rights.coar | http://purl.org/coar/access_right/c_abf2 | spa |
dc.rights.uri | https://creativecommons.org/licenses/by-nc-sa/4.0/ | spa |
dc.source | https://revistamvz.unicordoba.edu.co/article/view/1412 | spa |
dc.subject | In vitro fermentation | eng |
dc.subject | lactose | eng |
dc.subject | lyophilization maltose | eng |
dc.subject | preservatives | eng |
dc.subject | Fermentación in vitro | spa |
dc.subject | lactosa | spa |
dc.subject | liofilización | spa |
dc.subject | maltosa | spa |
dc.subject | preservadores | spa |
dc.title | Uso de disacáridos y carbón activado para preservar consorcios de bacterias ruminales celulolíticas liofilizadas | spa |
dc.title.translated | Use of disaccharides and activated carbon to preserve cellulolytic ruminal bacterial consortiums lyophilized | eng |
dc.type | Artículo de revista | spa |
dc.type | Journal article | eng |
dc.type.coar | http://purl.org/coar/resource_type/c_6501 | spa |
dc.type.coar | http://purl.org/coar/resource_type/c_6501 | spa |
dc.type.coarversion | http://purl.org/coar/version/c_970fb48d4fbd8a85 | spa |
dc.type.content | Text | spa |
dc.type.driver | info:eu-repo/semantics/article | spa |
dc.type.redcol | http://purl.org/redcol/resource_type/ARTREF | spa |
dc.type.version | info:eu-repo/semantics/publishedVersion | spa |
dspace.entity.type | Publication |