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Palatability and digestibility of horse diets containing increasing levels of citrus pulp

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dc.contributor.authorMoreira, Camilla Gspa
dc.contributor.authorBueno, Ives CSspa
dc.contributor.authorMenezes, Madalena Lspa
dc.contributor.authorMota, Thaís Pspa
dc.contributor.authorSouza, Aline Dspa
dc.contributor.authorTavares, Amanda Fspa
dc.contributor.authorAugusto, Laise Sspa
dc.contributor.authorBrandi, Roberta Aspa
dc.date.accessioned2015-05-09 00:00:00
dc.date.accessioned2022-06-17T20:08:18Z
dc.date.available2015-05-09 00:00:00
dc.date.available2022-06-17T20:08:18Z
dc.date.issued2015-05-09
dc.format.mimetypeapplication/pdfspa
dc.format.mimetypetext/htmlspa
dc.identifier.doi10.21897/rmvz.57
dc.identifier.eissn1909-0544
dc.identifier.issn0122-0268
dc.identifier.urihttps://repositorio.unicordoba.edu.co/handle/ucordoba/5269
dc.identifier.urlhttps://doi.org/10.21897/rmvz.57
dc.language.isospaspa
dc.publisherUniversidad de Córdobaspa
dc.relation.bitstreamhttps://revistamvz.unicordoba.edu.co/article/download/57/115
dc.relation.bitstreamhttps://revistamvz.unicordoba.edu.co/article/download/57/116
dc.relation.citationeditionNúm. 2 , Año 2015 : Revista MVZ Córdoba Volumen 20(2) Mayo-Agosto 2015spa
dc.relation.citationendpage4555
dc.relation.citationissue2spa
dc.relation.citationstartpage4544
dc.relation.citationvolume20spa
dc.relation.ispartofjournalRevista MVZ Córdobaspa
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dc.rights.accessrightsinfo:eu-repo/semantics/openAccessspa
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dc.rights.urihttps://creativecommons.org/licenses/by-nc-sa/4.0/spa
dc.sourcehttps://revistamvz.unicordoba.edu.co/article/view/57spa
dc.subjectFecal pHspa
dc.subjectpectinspa
dc.subjectpreferencespa
dc.subjectsuper fiberspa
dc.titlePalatability and digestibility of horse diets containing increasing levels of citrus pulpspa
dc.title.translatedPalatability and digestibility of horse diets containing increasing levels of citrus pulpeng
dc.typeArtículo de revistaspa
dc.typeJournal articleeng
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dc.type.versioninfo:eu-repo/semantics/publishedVersionspa
dspace.entity.typePublication
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