Publicación: Crecimiento de cuyes (Cavia porcellus) con alimento para conejos y suplementación de vitamina C
dc.contributor.author | Trejo-Sánchez, Francisco | spa |
dc.contributor.author | Mendoza-Martínez, German D. | spa |
dc.contributor.author | Plata Perez, Fernando Xicotencatl | spa |
dc.contributor.author | Martínez-García, José A | spa |
dc.contributor.author | Villarreal-Espino-Barros, Oscar A. | spa |
dc.date.accessioned | 2019-07-12 00:00:00 | |
dc.date.accessioned | 2022-07-01T21:01:01Z | |
dc.date.available | 2019-07-12 00:00:00 | |
dc.date.available | 2022-07-01T21:01:01Z | |
dc.date.issued | 2019-07-12 | |
dc.format.mimetype | application/pdf | spa |
dc.format.mimetype | application/pdf | spa |
dc.format.mimetype | application/xml | spa |
dc.format.mimetype | application/xml | spa |
dc.format.mimetype | application/zip | spa |
dc.format.mimetype | application/zip | spa |
dc.identifier.doi | 10.21897/rmvz.1384 | |
dc.identifier.eissn | 1909-0544 | |
dc.identifier.issn | 0122-0268 | |
dc.identifier.uri | https://repositorio.unicordoba.edu.co/handle/ucordoba/5968 | |
dc.identifier.url | https://doi.org/10.21897/rmvz.1384 | |
dc.language.iso | spa | spa |
dc.publisher | Universidad de Córdoba | spa |
dc.relation.bitstream | https://revistamvz.unicordoba.edu.co/article/download/1384/2137 | |
dc.relation.bitstream | https://revistamvz.unicordoba.edu.co/article/download/1384/2138 | |
dc.relation.bitstream | https://revistamvz.unicordoba.edu.co/article/download/1384/2156 | |
dc.relation.bitstream | https://revistamvz.unicordoba.edu.co/article/download/1384/2157 | |
dc.relation.bitstream | https://revistamvz.unicordoba.edu.co/article/download/1384/2158 | |
dc.relation.bitstream | https://revistamvz.unicordoba.edu.co/article/download/1384/2159 | |
dc.relation.citationedition | Núm. 3 , Año 2019 : Revista MVZ Córdoba Volumen 24(3) Septiembre-Diciembre 2019 | spa |
dc.relation.citationendpage | 7290 | |
dc.relation.citationissue | 3 | spa |
dc.relation.citationstartpage | 7286 | |
dc.relation.citationvolume | 24 | spa |
dc.relation.ispartofjournal | Revista MVZ Córdoba | spa |
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dc.relation.references | Van Keulen J, Young B. Evaluation of acid-insoluble ash as a natural marker in ruminant digestibility studies. J Anim Sci. 1977; 44(2):282-287. https://doi.org/10.2527/jas1977.442282x | spa |
dc.relation.references | Herrera-Haro JP, García-Artiga C. Bioestadística en ciencias veterinarias. Universidad Computlense de Madrid: Madrid España; 2011. https://books.google.com.co/books/about/Bioestad%C3%ADstica_en_ciencias_veterinarias.html?id=qTEsngEACAAJ&redir_esc=y | spa |
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dc.relation.references | Morales MA, Carcelén CF, Ara GM, Arbaiza FT. Chauca FL. Effect of two energy levels on the productive performance of Guinea Pigs (Cavia porcellus) of the Peru breed. Rev Inv Vet Perú. 2011; 22(3):177-182. https://doi.org/10.15381/rivep.v22i3.254 | spa |
dc.relation.references | Pascual M, Cruz DJ, Blasco A. Modeling production functions and economic weights in intensive meat production of guinea pigs. Trop Anim Health Prod. 2017; 49(7):1361-1367. https://doi.org/10.1007/s11250-017-1334-4 . 14. Regand A, Chowdhury Z, Tosh SM, Wolever TMS, Wood P. The molecular weight, solubility and viscosity of oat beta-glucan affect human glycemic response by modifying starch digestibility. Food Chem. 2011; 129(2):297-304. https://doi.org/10.1016/j.foodchem.2011.04.053 | spa |
dc.relation.references | Franz R, Kreuzer M, Hummel J, Hatt JM, Clauss M. Intake, selection, digesta retention, digestion and gut fill of two coprophageous species, rabbits (Oryctolagus cuniculus) and guinea pigs (Cavia porcellus), on a hay-only diet. J Anim Physiol Anim Nutr. 2011; 95(5):564-570. https://doi.org/10.1111/j.1439-0396.2010.01084.x | spa |
dc.relation.references | Acheneje ESS, Husseini G, Silas T, Musa TC. Effect of Sex on Linear Body Measurements of Guinea Pig (Cavia porcellus) AU J T. 2010; 14(1):61-65. http://www.journal.au.edu/au_techno/2010/jul2010/journal141_article08.pdf | spa |
dc.rights.accessrights | info:eu-repo/semantics/openAccess | spa |
dc.rights.coar | http://purl.org/coar/access_right/c_abf2 | spa |
dc.rights.uri | https://creativecommons.org/licenses/by-nc-sa/4.0/ | spa |
dc.source | https://revistamvz.unicordoba.edu.co/article/view/1384 | spa |
dc.subject | Digestibility | eng |
dc.subject | feeding | eng |
dc.subject | feed intake | eng |
dc.subject | growth | eng |
dc.subject | alimentación | spa |
dc.subject | crecimiento | spa |
dc.subject | digestibilidad | spa |
dc.subject | ingesta de alimento | spa |
dc.title | Crecimiento de cuyes (Cavia porcellus) con alimento para conejos y suplementación de vitamina C | spa |
dc.title.translated | Growth of Guinea pigs (Cavia porcellus) with feed for rabbits and supplementation of vitamin C | eng |
dc.type | Artículo de revista | spa |
dc.type | Journal article | eng |
dc.type.coar | http://purl.org/coar/resource_type/c_6501 | spa |
dc.type.coar | http://purl.org/coar/resource_type/c_6501 | spa |
dc.type.coarversion | http://purl.org/coar/version/c_970fb48d4fbd8a85 | spa |
dc.type.content | Text | spa |
dc.type.driver | info:eu-repo/semantics/article | spa |
dc.type.redcol | http://purl.org/redcol/resource_type/ARTREF | spa |
dc.type.version | info:eu-repo/semantics/publishedVersion | spa |
dspace.entity.type | Publication |