Examinando por Materia "Cultivo de banano"

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    PublicaciónAcceso abierto
    Efectos del desguasque y aplicaciones de sales potásicas, en las poblaciones de cochinilla harinosa Pseudococcus sp, en el cultivo de banano (musa aaa simmonds), en la finca Estampa, municipio de Turbo - Antioquia
    (2021-07-03) Bautista Racero, Andrea Paola; Trebilcok Perna, Anibal
    The business practice was carried out in AGRÍCOLA SARAPALMA in the farms Antares, Katia, Villa Clemencia which are located in the communal palos balos Blancos located in the township of Nueva Colonia, Turbo-Antioquia also in the Estampa, Arcua, Retorno, Cascada farms and Buzzer of the communal luck from this same village The practices carried out were aimed at supervising the cultural work and the processes that were carried out on the farm, seeking an improvement in crop yield. In this stage of practices, several activities were carried out such as supervision of field work, pest and disease control, determination of the effects of draining as a cultural work and the applications of biological pesticides in the control of quarantine pests, each of these processes were carried out In order to improve the quality of export fruit, reducing economic losses due to pests.
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    PublicaciónAcceso abierto
    Evaluación de interplante como alternativa de renovación para el manejo del cultivo de banano (Musa AAA Simmonds) bajo condiciones edafoclimáticas de Apartadó - Antioquía
    (2021-10-30) González Solano, Jair Antonio; Combatt Caballero, Enrique Miguel
    Banana cultivation is positioned as one of the most important for the agricultural sector and the economy of Colombia, since it is one of the most job-generating crops for the agricultural sector, participating with 0.4% of the country's GDP, helping to improve the quality of life of many people. The largest fruit production in the country is focused in the Urabá subregión in Antioquia, Magdalena and Guajira, occupying the fifth place as fruit exporter worldwide. One of the priorities in the cultivation of bananas is to maintain good yields that allow the profitability of the production system, so it is necessary to implement different strategies that contribute to achieving it. The lack of renewal of the plantation is one of the influencing factors in the drop in production, since over the years the crop loses productive potential, which leads to a decrease in its quality and economic useful life, This activity is sometimes not carried out to avoid having productive ceases since when executing it, the traditional plantation must be eliminated and the new plants must wait for a certain period of growth until they reach calving, generating a loss of profit and being an economic disadvantage. The main purpose of this study was to evaluate three interplant systems: Traditional interplant with corm (ITC); Traditional interplant with seedling (ITP) and High density interplant with seedlings (IADP), which in turn were compared with the traditional cultivation (CTR) or control with open field sowing and without intervention, in order to know the different behaviors and evaluate them as a renewal alternative for management of banana cultivation under edaphoclimatic conditions of Apartadó-Antioquia.
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    PublicaciónAcceso abierto
    Evaluación y seguimiento de labores agronómicas en el cultivo de banano (Musa AAA) tipo exportación en la finca Santa Marta Fabio, Apartadó - Antioquia
    (2022-11-28) Álvarez Pérez, Marlon; Cabrales Herrera, Eliecer Miguel
    The banana crop requires many agronomic practices to ensure the good quality of the fruit and thus meet the quality standards required abroad. The objective of the business practice was to evaluate and monitor the agronomic tasks carried out in the cultivation of bananas (Musa AAA). The follow up was carried out in the company Agropecuaria Grupo 20 S.A in the municipality of Apartadó - Antioquia. A series of activities were carried out that consisted of the supervision of the different agronomic tasks. In the results obtained from the protection of the fruit, shortcomings were found in terms of defoliation, bunch deviation, spur deviation, deflowering, among others. In the case of the cochineal evaluation, it was found that, of the 25 lots on the farm, two presented medium indices of the plague, while in the rest of the lots they presented low levels; In addition, it was obtained from the waste analysis that the most frequent problems are bag scars, scars due to mishandling, old gurbia cuts, short fingers, deformed fingers, lateral fingers, maturity spot, pacha, pegueta, comb. In conclusion, it can be said that in the Santa Marta Fabio farm, there has been an improvement in terms of the execution of tasks, production, and handling of the harvested fruit, obtaining a good quality and high productivity of the fruit