Publicación: Consumo de fragmentos proteicos y digestibilidad de proteína en dietas suministradas a bovinos Chino Santandereano
dc.contributor.author | Contreras-Marquez, David Esteban | spa |
dc.contributor.author | Quintero-Pardo, Juan Sebastian | spa |
dc.contributor.author | Correa-Rojas, Edwin Davier | spa |
dc.contributor.author | Canchila-Asencio, Emiro Rafael | spa |
dc.contributor.author | Gutiérrez-Zocadagui, Heidy Yeritza | spa |
dc.date.accessioned | 2020-08-11 00:00:00 | |
dc.date.accessioned | 2022-07-01T21:01:25Z | |
dc.date.available | 2020-08-11 00:00:00 | |
dc.date.available | 2022-07-01T21:01:25Z | |
dc.date.issued | 2020-08-11 | |
dc.format.mimetype | application/pdf | spa |
dc.format.mimetype | application/pdf | spa |
dc.format.mimetype | application/zip | spa |
dc.format.mimetype | application/xml | spa |
dc.format.mimetype | application/zip | spa |
dc.format.mimetype | application/xml | spa |
dc.identifier.doi | 10.21897/rmvz.1876 | |
dc.identifier.eissn | 1909-0544 | |
dc.identifier.issn | 0122-0268 | |
dc.identifier.uri | https://repositorio.unicordoba.edu.co/handle/ucordoba/6043 | |
dc.identifier.url | https://doi.org/10.21897/rmvz.1876 | |
dc.language.iso | spa | spa |
dc.publisher | Universidad de Córdoba | spa |
dc.relation.bitstream | https://revistamvz.unicordoba.edu.co/article/download/e1876/2650 | |
dc.relation.bitstream | https://revistamvz.unicordoba.edu.co/article/download/e1876/2651 | |
dc.relation.bitstream | https://revistamvz.unicordoba.edu.co/article/download/e1876/3228 | |
dc.relation.bitstream | https://revistamvz.unicordoba.edu.co/article/download/e1876/3229 | |
dc.relation.bitstream | https://revistamvz.unicordoba.edu.co/article/download/e1876/3230 | |
dc.relation.bitstream | https://revistamvz.unicordoba.edu.co/article/download/e1876/3231 | |
dc.relation.citationedition | Núm. 3 , Año 2020 : Revista MVZ Córdoba Volumen 25(3) Septiembre-Diciembre 2020 | spa |
dc.relation.citationendpage | e1876 | |
dc.relation.citationissue | 3 | spa |
dc.relation.citationstartpage | e1876 | |
dc.relation.citationvolume | 25 | spa |
dc.relation.ispartofjournal | Revista MVZ Córdoba | spa |
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dc.relation.references | Sniffen CJ, O’Connor JD, van Soest PJ, Fox DG, Russell JB. A net carbohydrate and protein system for evaluating cattle diets: II. Carbohydrate and protein availability. J Anim Sci. 1992; 70(11):3562–3577. https://doi.org/10.2527/1992.70113562x | spa |
dc.relation.references | Sampaio CB, Detmann E, Paulino MF, Valadares Filho SC, de Souza MA, Lazzarini I, et al. Intake and digestibility in cattle fed low-quality tropical forage and supplemented with nitrogenous compounds. Trop Anim Health Prod. 2010; 42(7):1471–1479. http://doi.org/10.1007/s11250-010-9581-7 | spa |
dc.relation.references | Marquez DC, Paulino MF, Rennó LN, Villadiego FC, Ortega RM, Moreno DS, et al. Supplementation of grazing beef cows during gestation as a strategy to improve skeletal muscle development of the offspring. Animal. 2017; 11(1):2184-2192. http://doi.org/10.1017/S1751731117000982 | spa |
dc.relation.references | Contreras Marquez DE, Fonseca Paulino M, Mageste de Almeida D, Masa Ortega RE, Soares Martins L, Sotelo Moreno DP, et al. Metabolism prepartum and reproductive responses postpartum of Nellore cows supplemented in different periods of gestation. CES Medicina Veterinaria y Zootecnia. 2019; 14(1):25–39. http://dx.doi.org/10.21615/cesmvz.14.1.3 | spa |
dc.relation.references | Sotelo D, Paulino MF, Rennó LN, Detmann E, Ortega RM, Marquez DC, et al. Performance and metabolic status of grazing beef heifers receiving increasing protein supplementation pre- and postpartum. Anim Prod Sci. 2019; 59(7):1244-1252. https://doi.org/10.1071/AN17485 | spa |
dc.relation.references | Lazzarini I, Detmann E, Sampaio CB, Paulino MF, Valadares Filho S de C, Souza MA, et al. Intake and digestibility in cattle fed low-quality tropical forage and supplemented with nitrogenous compounds. Rev Bras Zoot. 2009; 38(10):2021–2030. http://dx.doi.org/10.1590/S1516-35982009001000024 | spa |
dc.relation.references | Marquez DEC, Fonseca Paulino M, Marcondes MI, Navajas Rennó L, Vieira de Barros L, Soares Martins L, et al. Nutritional parameters and production of calves on pasture supplemented with different sources of protein foods. Sem: Cienc Agrar. 2014; 35(5):2709–2722. http://dx.doi.org/10.5433/1679-0359.2014v35n5p2709 | spa |
dc.relation.references | Detmann E, Souza MA de, Valadares Filho S de C, Queiroz AC, Berchielli TT, Saliba E de OS, et al. Métodos para análise de alimentos. Visconde do Rio Branco: Suprema. 2012; 1:1–214. https://www.editoraufv.com.br/produto/metodos-para-analise-de-alimentos/1109316 | spa |
dc.relation.references | de Almeida D, Marcondes M, Rennó L, Pereira SL, Martins L, Marquez D, et al. Nutritional planning for Nellore heifers post-weaning to conception at 15 months of age: performance and nutritional, metabolic, and reproductive responses. Trop Anim Health Prod. 2019; 51(1):79-87. http://doi.org/10.1007/s11250-018-1662-z | spa |
dc.relation.references | Martins LS, Paulino MF, Marcondes MI, Rennó LN, de Almeida DM, Lopes SA, et al. Cottonseed meal is a suitable replacement for soybean meal in supplements fed to Nellore heifers grazing Brachiaria decumbens. Anim Prod Sci. 2017; 57(9):1893-1898. http://dx.doi.org/10.1071/AN15709 | spa |
dc.relation.references | Detmann E, Valente ÉEL, Batista ED, Huhtanen P. An evaluation of the performance and efficiency of nitrogen utilization in cattle fed tropical grass pastures with supplementation. Livest Sci. 2014 162:141–153. https://doi.org/10.1016/j.livsci.2014.01.029 | spa |
dc.relation.references | Gaviria X, Rivera J, Barahona R. Nutritional quality and fractionation of carbohydrates and protein in the forage components of an intensive silvopastoral system. Pastures and Forages. 2015; 38(2):194-201. https://payfo.ihatuey.cu/index.php?journal=pasto&page=article&op=view&path%5B%5D=1838 | spa |
dc.relation.references | Henderson G, Cox F, Ganesh S, Jonker A, Young W, Janssen PH. Rumen microbial community composition varies with diet and host, but a core microbiome is found across a wide geographical range. Sci Rep. 2015; 5(1):1-13. https://doi.org/10.1038/srep14567 | spa |
dc.rights.accessrights | info:eu-repo/semantics/openAccess | spa |
dc.rights.coar | http://purl.org/coar/access_right/c_abf2 | spa |
dc.rights.uri | https://creativecommons.org/licenses/by-nc-sa/4.0/ | spa |
dc.source | https://revistamvz.unicordoba.edu.co/article/view/e1876 | spa |
dc.subject | Animal nutrition | eng |
dc.subject | crude fiber | eng |
dc.subject | nitrogen | eng |
dc.subject | protein supplements | eng |
dc.subject | ruminants | eng |
dc.subject | Fibra bruta | spa |
dc.subject | nitrógeno | spa |
dc.subject | nutrición animal | spa |
dc.subject | suplementos de proteína | spa |
dc.subject | rumiantes | spa |
dc.title | Consumo de fragmentos proteicos y digestibilidad de proteína en dietas suministradas a bovinos Chino Santandereano | spa |
dc.title.translated | Protein fragment intake and digestibility of protein in diets supplied to Chino Santandereano cattle | eng |
dc.type | Artículo de revista | spa |
dc.type | Journal article | eng |
dc.type.coar | http://purl.org/coar/resource_type/c_6501 | spa |
dc.type.coar | http://purl.org/coar/resource_type/c_6501 | spa |
dc.type.coarversion | http://purl.org/coar/version/c_970fb48d4fbd8a85 | spa |
dc.type.content | Text | spa |
dc.type.driver | info:eu-repo/semantics/article | spa |
dc.type.redcol | http://purl.org/redcol/resource_type/ARTREF | spa |
dc.type.version | info:eu-repo/semantics/publishedVersion | spa |
dspace.entity.type | Publication |