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    • Bacillus cereus y su relación con las intoxicaciones alimentarias 

      Furnieles Mariotta, Dayana Rocío (Facultad de Ciencias de la SaludMontería, Córdoba, ColombiaMontería, Córdoba, ColombiaBacteriología, 2022-02-22)
      Industries engaged in food production have set themselves the goal of making their products safe, failure to meet this requirement could result in outbreaks of TSEs in the population, leading to serious public health ...