Barrera Violeth, José LuisArmas Miranda, Juliana de2022-01-212022-01-212021-12-20https://repositorio.unicordoba.edu.co/handle/ucordoba/4758The internship was developed in the business group BANAEXPORT S.A.S, a company dedicated to the production of bananas export in the municipality of Carepa Antioquia, in which agronomic management and cultural activities were developed to increase the productivity of the crop. The objective of this practice was to accompany and supervise the cultural work of the banana crop on the farms. To fulfill this purpose, activities such as Sigatoka (Pseudocercospora fijiensis) monitoring, measurement of Moko (ralstonia solanacearum) area, population and vigor sampling, fertilization and weeding evaluation, pest monitoring, and foliar sampling were carried out constantly in the different lots of the farms. Each of these activities allowed to strengthen the knowledge in banana crop management, in addition to the agronomic management that was carried out in each one of them, and also identified the correct way to execute the different practices for crop management.RESUMEN……………………………………………………………………………………….……..12ABSTRACT ……………………….………………………………………………...………………....13INTRODUCCIÓN ……………………………………………………………………..….…..141. RESEÑA HISTÓRICA DE LA EMPRESA…………… ………………..……….…..16 Misión ………………………………………………………………...…………….…....17 Visión………………………………………………………………………………….….172. OBJETIVOS….…………………………………………………………………......182.1. Objetivo general…………..…………………………….………………….. 18Objetivos específicos………………………………………….…………… 183. MARCO TEÓRICO………………………………………………………..….……..193.1. EL CULTIVO DE BANANO…………………..……...………..………….........193.1.1. Cultivo de banano en Colombia…………………...………….…..193.2. MORFOLOGÍADELBANANO………………..………………………………....203.2.1. Sistema radicular………..…………………………………….…....20 3.2.2. Rizoma…………………………………………………..………......203.2.3. Pseudotallo……………………………………………………….…203.2.4. Hoja……………………………………………………………….….213.2.5. Hijo……………………………………………………………….......21Inflorescencia…………………………………………………...….213.2.7. Fruto……………………………………………………………....…233.3. ECOLOGÍA DEL BANANO………………………………………………....….233.3.1. Precipitación……………………………………………………..….233.3.2. Brillo solar…………………………………………………………...233.3.3. Suelos…………………………………………………………….....233.4. LABORES DE FERTILIZACIÓN Y DESMACHE…………………….………...243.4.1. Fertilización…………………………………………………………243.4.2. Desmache y deshije………………………………………..……...253.5. PLAGAS Y ENFERMEDADES…………………………….…….………….…263.5.1. Arañita roja (TETRANYCHUS URTICAE)…………………….…263.5.2. Gusano peludo (CERAMIDIA VIRIDIS)………………………….273.5.3. Sigatoka negra (PSEUDOCERCOSPORA FIJIENSIS)…..……281.1.1. Moko (RASLTONIA SOLANACEARUM)……………………...…284. ACTIVIDADES DESARROLLADAS……………………………………………….…......304.1. LOCALIZACIÓN……………………………………………….….……………….…..304.2. ACTIVIDAD 1. MONITOREO DE LA POBLACIÓN Y EL VIGOR DE LAS PLANTAS DEL CULTIVO EN LAS FINCAS………………………………………………….....304.2.1. Monitoreo población y vigor……………………………….………304.3. ACTIVIDAD 2. MONITOREO Y SEGUIMIENTO DE LAS LABORES DE FERTILIZACIÓN, DESMACHE Y MANEJO INTEGRADO DE PLAGAS ……...314.3.1. Fertilización……………………………………………………………..…...314.3.2. Desmache…………………………………………………………………...314.3.3. Monitoreo y manejo de ceramidia (Ceramidia viridis)……………….….324.3.4. Monitoreo y seguimiento de arañita roja (Tetranychus urticae)……….334.4. ACTIVIDAD 3. MUESTREO FOLIAR PARA EL DISEÑO DEL PLAN DE NUTRICIÓN DEL CULTIVO EN LA FINCA………………………………………………………………..344.5. ACTIVIDAD 4. MONITOREO Y SEGUIMIENTO FITOSANITARIO (MOKO, SIGATOKA) CON EL PROPÓSITO DE PREVENIR NIVELES DE DAÑO ECONÓMICO EN EL CULTIVO……………………………………………………………………………….344.5.1. Moko (Rasltonia solanacearum)…………………………………………..354.5.2. Sigatoka negra (Pseudocercospora fijiensis)………………………...….365. CONCLUSIONES…………………..……………………………………………………….376. RECOMENDACIONES……………………………………………………………..…....…38application/pdfspaCopyright Universidad de Córdoba, 2021Trabajo de grado - Pregradoinfo:eu-repo/semantics/openAccessAtribución-NoComercial-SinDerivadas 4.0 Internacional (CC BY-NC-ND 4.0)BananoVigorProducciónDesmacheMonitoreoBananaVigorProductionWeedingMonitoring