Publicación:
Evaluación de la eficiencia de un extracto de pringamoza (Cnidoscolus urens) como bioestimulante de crecimiento y desarrollo de plantas de tomate chonto (Lycopersicon esculentum Mill)

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dc.audience
dc.contributor.advisorOviedo Zumaqué, Luis Eliecer
dc.contributor.authorCarmona Camargo, Jesús Del Carmen
dc.contributor.juryAgamez Ramos, Elkin Yabid
dc.contributor.juryAleman Romero, Arnulfo Leonardo
dc.date.accessioned2024-01-30T15:22:05Z
dc.date.available2024-01-30T15:22:05Z
dc.date.issued2023-01-29
dc.description.abstractEl estudio se centra en evaluar la eficacia de un extracto de pringamoza (Cnidoscolus urens) como bioestimulante para el crecimiento y desarrollo de plantas de tomate chonto (Lycopersicon esculentum Mill). El objetivo principal es analizar cómo este extracto afecta positivamente el rendimiento y desarrollo de las plantas de tomate, considerando su potencial como una alternativa beneficiosa para mejorar la producción agrícola. Se realizó un diseño completamente al azar-DCA con 4 tratamientos y 4 repeticiones, con un total de 16 unidades experimentales. Los datos de las variables de respuesta, altura de la planta, número de frutos por planta y número de racimos por planta, se analizaron mediante el análisis de varianza Anova. Las medias se analizaron mediante diferencia mínima significativa (DMS) y prueba de Tukey para conocer el mejor tratamiento. Todas las pruebas se realizaron con un nivel de significancia del 5%. Se utilizó el software estadístico R. Las concentraciones empleadas y las cepas inoculadas ejercieron una influencia positiva en el crecimiento y desarrollo de las plantas, evidenciando la efectividad de la concentración de 3 ml.L-1 del extracto. Estos resultados respaldan la importancia de considerar cuidadosamente las concentraciones utilizadas en futuras investigaciones y destacan el potencial beneficio de esta estrategia de inoculación en la agricultura y la mejora de los rendimientos vegetales.spa
dc.description.degreelevelPregrado
dc.description.degreenameMagíster en Biotecnología
dc.description.modalityTrabajos de Investigación y/o Extensión
dc.description.tableofcontentsResumen .................... 11
dc.description.tableofcontentsIntroducción ............................. 12
dc.description.tableofcontents1. Objetivos ................................. 14
dc.description.tableofcontents1.1 Objetivo general ...................................... 14
dc.description.tableofcontents1.2 Objetivos específicos............................... 14
dc.description.tableofcontents2. Marco teórico ..................................................... 15
dc.description.tableofcontents2.1 Planta de tomate Cherry .............................. 15
dc.description.tableofcontents2.3. Estimulación biológica del crecimiento vegetal................... 15
dc.description.tableofcontents2.4. La rizosfera y su efecto en los microorganismos del suelo ......... 16
dc.description.tableofcontents2.5. Efectos benéficos de las bacterias de la rizosfera sobre la planta .. 17
dc.description.tableofcontents2.6. Fijación no simbiótica de nitrógeno atmosférico. ................ 19
dc.description.tableofcontents2.7. Producción de auxinas ............................ 20
dc.description.tableofcontents2.8. Solubilización de fosfatos ................... 22
dc.description.tableofcontents3. Metodología ................................................................ 24
dc.description.tableofcontents3.1 Tipo de estudio ...................................... 24
dc.description.tableofcontents3.2 Área de estudio ............................................................. 24
dc.description.tableofcontents3.3 Determinación de la concentración de bacterias promotoras del crecimiento vegetal presentes en el extracto de pringamoza (Cnidoscolus urens) ................. 24
dc.description.tableofcontents3.3.1 Recolección de plantas de pringamoza (Cnidoscolus urens) para la preparación del extracto ……….…………………24
dc.description.tableofcontents3.3.2 Preparación del extracto de pringamoza (Cnidoscolus urens) .. 25
dc.description.tableofcontents3.3.3 Análisis de Microorganismos eficientes ......... 25
dc.description.tableofcontents3.4 Análisis químico del potencial bioestimulante del extracto de Pringamoza (Cnidoscolus urens) ………………………….25
dc.description.tableofcontents3.4.1 Evaluación de la actividad Solubilizadora de fósforo .... 25
dc.description.tableofcontents3.4.2 Evaluación de la actividad fijadora de Nitrógeno ............ 26
dc.description.tableofcontents3.4.3 Evaluación de la producción de Ácido Indol Acético-AIA ....... 26
dc.description.tableofcontents3.5 Evaluación del efecto de la inoculación con extracto de pringamoza (Cnidoscolus urens) sobre el crecimiento y desarrollo de plantas de tomate (Solanum lycopersicum L) en condiciones de invernadero. ......... 26
dc.description.tableofcontents3.5.1 Tratamiento para eliminar la capa de plaguicida y/o fungicida protectante de la semilla................. 26
dc.description.tableofcontents3.5.2 Inoculación, germinación de las semillas y trasplante de las plantulas ... 27
dc.description.tableofcontents3.6 Diseño experimental .............. 27
dc.description.tableofcontents3.7 Parámetros biométricos y rendimientos de tomate .......... 27
dc.description.tableofcontents3.8 Análisis estadístico ....... 27
dc.description.tableofcontents4. Resultados y análisis ........... 29
dc.description.tableofcontents4.1 Determinación de la concentración de bacterias promotoras del crecimiento vegetal presentes en el extracto de pringamoza (Cnidoscolus urens) ....................... 29
dc.description.tableofcontents4.1.1 Análisis de Microorganismos eficientes ............... 29
dc.description.tableofcontents4.2 Evaluación del efecto de la inoculación con extracto de pringamoza (Cnidoscolus urens) sobre el crecimiento y desarrollo de plantas de tomate (Solanum lycopersicum L) en condiciones de invernadero. ............. 30
dc.description.tableofcontents4.3 Altura de la planta ........................................... 32
dc.description.tableofcontents4.4 Numero de frutos por planta................................. 33
dc.description.tableofcontents4.5 Numero de racimos por planta .................... 34
dc.description.tableofcontents5. Conclusiones ............. 38
dc.description.tableofcontents6. Recomendaciones ............................................................. 39
dc.description.tableofcontents7. Referencias bibliográficas ............................... 40
dc.description.tableofcontentsANEXOS ................................................................. 51
dc.format.mimetypeapplication/pdf
dc.identifier.instnameUniversidad de Córdoba
dc.identifier.reponameRepositorio universidad de Córdoba
dc.identifier.repourlhttps://repositorio.unicordoba.edu.co
dc.identifier.urihttps://repositorio.unicordoba.edu.co/handle/ucordoba/8146
dc.language.isospa
dc.publisherUniversidad de Cordoba
dc.publisher.facultyFacultad de Ciencias Básicas
dc.publisher.placeMontería, Córdoba, Colombia
dc.publisher.programMaestría en Biotecnología
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dc.rightsCopyright Universidad de Córdoba, 2024
dc.rights.accessrightsinfo:eu-repo/semantics/openAccess
dc.rights.coarhttp://purl.org/coar/access_right/c_abf2
dc.rights.licenseAtribución-NoComercial-SinDerivadas 4.0 Internacional (CC BY-NC-ND 4.0)
dc.rights.urihttps://creativecommons.org/licenses/by-nc-nd/4.0/
dc.subject.keywordsBiofertilizer
dc.subject.keywordsPhosphorus-solubilizing bacteria
dc.subject.keywordsNitrogen-fixing bacteria
dc.subject.keywordsIndole Acetic Acid
dc.subject.proposalBiofertilizante
dc.subject.proposalBacterias solubilizadoras de fósforo
dc.subject.proposalBacterias fijadoras de Nitrógeno
dc.subject.proposalÁcido Indol Acético
dc.titleEvaluación de la eficiencia de un extracto de pringamoza (Cnidoscolus urens) como bioestimulante de crecimiento y desarrollo de plantas de tomate chonto (Lycopersicon esculentum Mill)
dc.typeTrabajo de grado - Maestría
dc.type.coarhttp://purl.org/coar/resource_type/c_bdcc
dc.type.coarversionhttp://purl.org/coar/version/c_ab4af688f83e57aa
dc.type.contentText
dc.type.driverinfo:eu-repo/semantics/masterThesis
dc.type.redcolhttp://purl.org/redcol/resource_type/TM
dc.type.versioninfo:eu-repo/semantics/acceptedVersion
dspace.entity.typePublication
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